Are You A Shawarma Legend? Take The Quiz To Find Out!

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No.1/5

What’s your approach to slicing meat for maximum efficiency?

Double knife

Auto-slice

Manual cut

Precision slice

No.2/5

What’s your go-to base ingredient for a classic shawarma wrap?

Chicken

Beef

Falafel

Lamb

No.3/5

If a customer is unhappy with the wait, what’s your backup plan?

Free drinks

Calm with cookie

Apology offer

Quick serve

No.4/5

What’s your signature sauce for making shawarma unforgettable?

Garlic

Tahini

Hot chili

Tzatziki

No.5/5

What’s your strategy for competing with rival restaurants in the game?

Speed up service

Use premium ingredients

Innovate menu

Lower prices

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